{"id":22915,"date":"2010-03-19T06:00:15","date_gmt":"2010-03-19T06:00:15","guid":{"rendered":"http:\/\/lafeber.com\/vet\/?p=22915"},"modified":"2017-05-15T19:09:14","modified_gmt":"2017-05-15T19:09:14","slug":"teneur-en-acide-oxalique-de-certains-aliments","status":"publish","type":"post","link":"https:\/\/lafeber.com\/vet\/fr\/teneur-en-acide-oxalique-de-certains-aliments\/","title":{"rendered":"Teneur en acide oxalique de certains aliments"},"content":{"rendered":"<p>Des taux alimentaires \u00e9lev\u00e9s en acide oxalique ou oxalates peuvent promouvoir la formation de calculs v\u00e9sicaux ou urolithes chez les petits mammif\u00e8res herbivores comme le cochon d\u2019inde et la tortue. Le tableau suivant informe sur la teneur d&#8217;oxalate dans 100 grammes d&#8217;aliments crus s\u00e9lectionn\u00e9s:<\/p>\n<table>\n<tr>\n<td><strong>Produit<\/strong><\/td>\n<td><strong>Teneur en acide oxalique (mg)<\/strong><\/td>\n<\/tr>\n<tr>\n<td>Persil<\/td>\n<td>1.70<\/td>\n<\/tr>\n<tr>\n<td>Ciboulette<\/td>\n<td>1.48<\/td>\n<\/tr>\n<tr>\n<td>Pourpier<\/td>\n<td>1.31<\/td>\n<\/tr>\n<tr>\n<td>Manioc<\/td>\n<td>1.26<\/td>\n<\/tr>\n<tr>\n<td>Amarante<\/td>\n<td>1.09<\/td>\n<\/tr>\n<tr>\n<td>Epinard<\/td>\n<td>0.97<\/td>\n<\/tr>\n<tr>\n<td>Feuilles de betterave<\/td>\n<td>0.61<\/td>\n<\/tr>\n<tr>\n<td>Carotte<\/td>\n<td>0.50<\/td>\n<\/tr>\n<tr>\n<td>Radis<\/td>\n<td>0.48<\/td>\n<\/tr>\n<tr>\n<td>Chou fris\u00e9<\/td>\n<td>0.45<\/td>\n<\/tr>\n<tr>\n<td>Choux de Bruxelles<\/td>\n<td>0.36<\/td>\n<\/tr>\n<tr>\n<td>Haricots mange-tout<\/td>\n<td>0.36<\/td>\n<\/tr>\n<tr>\n<td>Laitue<\/td>\n<td>0.33<\/td>\n<\/tr>\n<tr>\n<td>Cresson de fontaine<\/td>\n<td>0.31<\/td>\n<\/tr>\n<tr>\n<td>Patate douce<\/td>\n<td>0.24<\/td>\n<\/tr>\n<tr>\n<td>Chicor\u00e9e<\/td>\n<td>0.21<\/td>\n<\/tr>\n<tr>\n<td>Navet<\/td>\n<td>0.21<\/td>\n<\/tr>\n<tr>\n<td>Aubergine<\/td>\n<td>0.19<\/td>\n<\/tr>\n<tr>\n<td>C\u00e9leri<\/td>\n<td>0.19<\/td>\n<\/tr>\n<tr>\n<td>Brocoli<\/td>\n<td>0.19<\/td>\n<\/tr>\n<tr>\n<td>Chou-fleur<\/td>\n<td>0.15<\/td>\n<\/tr>\n<tr>\n<td>Asperge<\/td>\n<td>0.13<\/td>\n<\/tr>\n<tr>\n<td>Endive<\/td>\n<td>0.11<\/td>\n<\/tr>\n<tr>\n<td>Chou<\/td>\n<td>0.10<\/td>\n<\/tr>\n<tr>\n<td>Gombo<\/td>\n<td>0.05<\/td>\n<\/tr>\n<tr>\n<td>Pois<\/td>\n<td>0.05<\/td>\n<\/tr>\n<tr>\n<td>Tomate<\/td>\n<td>0.05<\/td>\n<\/tr>\n<tr>\n<td>F\u00e2nes de navets<\/td>\n<td>0.05<\/td>\n<\/tr>\n<tr>\n<td>Piment<\/td>\n<td>0.04<\/td>\n<\/tr>\n<tr>\n<td>Chou fris\u00e9<\/td>\n<td>0.02<\/td>\n<\/tr>\n<tr>\n<td>Concombre<\/td>\n<td>0.02<\/td>\n<\/tr>\n<tr>\n<td>Courge<\/td>\n<td>0.02<\/td>\n<\/tr>\n<tr>\n<td>Coriander (Cilantro)<\/td>\n<td>0.01<\/td>\n<\/tr>\n<\/table>\n<p>a: le persil et les \u00e9pinards sont \u00e9galement riches en oxalates. Ne proposez ces l\u00e9gumes que sporadiquement pour r\u00e9duire le risque de formation de calculs d&#8217;oxalate de calcium dans la vessie.<\/p>\n<h2 class=\"ref\">R\u00e9f\u00e9rences<\/h2>\n","protected":false},"excerpt":{"rendered":"<p>Des taux alimentaires \u00e9lev\u00e9s en acide oxalique ou oxalates peuvent promouvoir la formation de calculs v\u00e9sicaux ou urolithes chez les petits mammif\u00e8res herbivores comme le cochon d\u2019inde et la tortue&#8230;<\/p>\n","protected":false},"author":5,"featured_media":14709,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[332,489],"tags":[2492,1522],"class_list":["post-22915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee","category-reptile-choix","tag-herbivore-fr-fr","tag-lithiase-urinaire","content_types-article-fr","topics-nutrition-fr","species-cochon-dinde-ou-cobaye","species-mammiferes","species-reptiles-et-amphibiens","species-tortues","channel-documents-et-materiel-educatif","contributor-pollock-fr","contributor-volait"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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