Presenting problem: Crop Burn in Birds

Crop burns are commonly caused by thermal injury in young birds and, in rare instances, by ingestion of caustic chemicals in adult birds. Crop burn is generally caused by feeding formula that is too hot (>110ºF or 43.3ºC) or less commonly, contact with a heat lamp or heating pad. Damage typically occurs in the gravity dependent right ventral region of the crop where the weight of the food bolus presses heated material against the skin. This increased thermal exposure can lead to necrosis of the crop wall and skin forming a fistula that can leak food . . .


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References

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