overwintering

Quiz 

Post-Test: Brumation in Turtles and Tortoises

The Brumation in Turtles and Tortoises webinar was reviewed and approved by the American Association of Veterinary State Boards (AAVSB) Registry of Approved Continuing Education (RACE) program for 1 hour of continuing education credit for veterinarians and veterinary technicians in jurisdictions that recognize AAVSB RACE approval. You have three chances to take this post-test and pass. With a passing grade, you will see your results and a link to your continuing education certificate.

Article  Video  Webinar 

Brumation in Turtles and Tortoises

Brumation is a natural state of dormancy that occurs in response to colder temperatures. View the RACE-approved recording of the webinar presented by Dr. Joanna Hedley. This presentation examines the factors that influence brumation and outlines key considerations when preparing to brumate a chelonian in a controlled environment, including a comprehensive health check and preparatory steps, such as withdrawal of food as well as reduction of environmental temperature and photoperiod. Various techniques are discussed, including outdoor housing, traditional box methods, and refrigerator or chiller methods. Effective monitoring as well as rewarming protocols are also covered.