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Reptile and Amphibian Nutrition

Nutrition is the leading cause of disease in reptiles and amphibians. Chronic nutritional diseases remain common, including nutritional secondary hyperparathyroidism, hepatic lipidosis, protein deficiency, hypovitaminosis A, hypervitaminosis A, pyramidal shell growth, renal disease, urocystoliths, thiamine deficiency, vitamin E/selenium deficiency, steatitis, corneal lipidosis, and obesity. The goal of this web-based seminar is to educate veterinary health professionals such that they can provide sound nutritional advice to reptile and amphibian keepers.

Article 

Feeding the Hospitalized Bird of Prey

All raptors consume a meat-based diet ranging from the specialist diet of the fish-eating osprey (Pandion haliaetus) to a generalist diet that can include insects, mammals, birds, reptiles, amphibians, and even carrion. Other than poultry, the exact nutritional requirements of birds are unknown, however the natural raptor diet is always relatively high in protein and fat and low in carbohydrates. Whole prey diets have a calcium/phosphorus ratio of 1.5:1 as the bird actually consumes the bones as well as the meat…

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Raptor Gastrointestinal Anatomy and Physiology

Raptors are a diverse group of birds consisting of order Strigiformes or owls and diurnal birds of prey such as falcons, hawks, and eagles. Order Falconiformes, traditionally considered a broadly defined, polyphyletic group, has recently been divided into two orders with only family Falconidae (falcons and caracaras) remaining in Falconiformes. Other diurnal raptors belong to order Accipitriformes …

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