Dr. Susan Orosz presented this live, interactive webinar event on the clinical perspectives of avian nutrition. How can veterinary health professionals best address the nutritional needs of the companion bird in the exam room?
This 1-hour, R.A.C.E.-approved webinar recording is designed to impart a basic understanding of avian nutrition for the veterinary health professional as well as students in these fields. Viewing of this recorded is strongly recommended before viewing the recording of the live webinar event Clinical Avian Nutrition for Veterinary Health Professionals by Susan Orosz, PhD, DVM, DABVP (Avian Practice), DECZM.
A clinical trial was conducted with cockatiels to compare a whole-seed balanced diet (Nutri-Berries) with that of a pelleted diet. Blood values, body weight, and other parameters were measured to assess the alternative diet’s clinical effects on birds.
There are two types of seeds fed to pet birds: oil seeds and non-oil seeds. Oil seeds are a rich source of energy and vitamin E. Oil seeds such as sunflower seeds contain at least 50% fat and are low in calcium. Non-oil seeds such as millet are much lower in fat when compared to oil seeds and the energy present is stored as starch.
Little is known about the nutritional requirements of companion bird species. Dietary recommendations for pet birds are extrapolated from domestic poultry nutritional requirements; however these parameters are generally calculated to minimize cost while maximizing meat and egg production.